Business Elevated Podcast (Season 4 Episode 18)
This podcast series features business and government leaders discussing what it’s like to live and work in the great state of Utah.
This episode features a conversation with Tim Ryan, the chief financial officer of Bout Time Pub & Grub, a neighborhood sports bar, and podcast host Pete Codella, Go Utah’s communications director.
In this Business Elevated episode, listen as Ryan describes starting the first 1600-square-feet restaurant in West Jordan and growing to 15 locations in Utah and Colorado. He talks about what makes the sports bars a popular neighborhood destination and the Bout Time’s commitment to its employees and communities. He also discusses operating under Utah’s liquor laws, how the restaurants weathered the coronavirus pandemic, and the challenge of hiring talented employees. Ryan also mentions the made-from-scratch menu selections, his perspective on how Utah’s becoming more diverse as its population increases, and much more.